A caffeine-free delight, Moonlit Mint is a refreshing peppermint tea with subtle, silky dark chocolate notes. This herbal pairing features organic cacao husks ethically sourced from small farmers via Atlanta-based Xocolatl.
Get back to the garden with this enticingly aromatic floral black tea blend. Prodigal Garden features a tippy golden himalayan black tea blended with chamomile and rose for a smooth and sweet tea with subtle notes of fruit, flower and earth. Delightful on its own, or with a bit of lemon and honey.
SIZE Contains 2.0 oz, approx. 25 servings.
INGREDIENTS Organic black tea, organic chamomile, organic rose, organic calendula.
STEEPING DIRECTIONS Steep 1 tablespoon in 1 cup hot water at 212°F (boiling) for 4 minutes. Enjoy two infusions.
A classic lemon-ginger herbal tea, punched up with the ancient Ayurvedic holy basil, for a tantalizing tea that is a little earthy, a little spicy and a little zesty. Great on its own, or enjoy with a little raw honey and fresh lemon.
Sunset Red features rooibos, a caffeine-free South African plant, blended with a touch of citrus to complement its naturally rich, earthy and nearly sweet flavor. Enjoy on its own or with a touch of milk and honey.
SIZE Contains 2.8 oz, approx. 30 servings.
INGREDIENTS Organic red rooibos, organic lemongrass, organic lemon peel, pure lemon extract.
STEEPING DIRECTIONS Steep one and a half teaspoons in one cup boiling water (212°F) for at least 5 minutes.
For lovers of lavender’s captivating elegance. Dainty purple English lavender buds are handblended with hibiscus and a sprinkle of lemon verbena for a caffeine-free floral tea with hints of red berry and green herbs.
This petite stainless steel strainer fits nicely over your cup to filter out tea leaves. Works well with teapots, and can also be used to strained beverages simmered on the stovetop, such as chai and rooibos blends.
Made of 100% eco-friendly stainless steel. Measures 2.625″ in diameter and 7.375″ in length.
Poet's Walk is an organic Genmaicha, a Japanese green tea blended with puffs of toasty brown rice. Brew up a cup of this savory tea with nutty, earthy flavors and sweet grass notes, conjuring up a stroll through golden fields on a dreamy day.
SIZE Contains 2.5 oz, approx 25 servings.
INGREDIENTS Organic green tea, organic roasted brown rice.
STEEPING DIRECTIONS Steep 2 teaspoons in 1 cup hot water well below boiling (175°F) for 5 minutes. Enjoy a second steep.